Cocktail Meatballs - Great Eats For Your Next Get Together
This is another one of my favorite easy recipes for entertaining at home or away. I was given this recipe from a former co-worker and thought it sounded COMPLETELY horrible, but was pleasantly surprised when I tasted the final product. Please don’t knock it before you try it!
These meatballs are prepared in a crock-pot and take a couple of hours to cook, longer if meatballs are frozen.
What you’ll need
* 2 pounds of Pre-cooked meatballs. I always use prepared/frozen variety.
* Catsup.
* Grape Jelly.
* Worcestershire Sauce.
* Favorite Spices/seasonings.
Turn crockpot on high, fill with meatballs. Add equal parts catsup and grape jelly to the meatballs. (about 3/4 cup each) Add a dash or two of Worcestershire sauce and other preferred seasonings. Cover and cook until meatballs are heated thoroughly, stirring occasionally.
Bring to the serving table and enjoy!
You can also use this basic recipe to prepare cocktail weiners or sausages.. just replace the
meatballs with mini weiners or lil sausages.
This is sure to be a hit with all of your guests…adults or children.