This collection of Asian recipes is bound to make anyone happy. These easy to make Asian recipes are perfect for any occasion.
There are a total of 32 asian recipes.
Asian Cucumber Salad
2 tablespoons lime juice
1 tablespoon water
1 teaspoon granulated sugar
1/4 teaspoon salt
1 large cucumber
1 small onion, thinly sliced
1 red jalapeño pepper, seeded and chopped
Minced fresh cilant...
Asian Cucumber Salad
Asian Dipping Sauce
Posted by Tiffany at 2/6/2002 9:30 am
1/4 cup finely minced garlic
1/2 cup bottle fish sauce
1/3 cup freshly squeezed lime juice
1 tablespoon granulated sugar
1 teaspoon chili oil
Mix the garlic,...
Asian Dipping Sauce
Asian Grilled Quail
1/4 cup hoisin sauce
2 tablespoons sesame seeds
3 tablespoons chilegarlic sauce
2 tablespoons dark sesame oil
3 tablespoons honey
1 teaspoon ground ginger
8 quail, dressed (or 4 Cornish hens)
1 (14 1...
Asian Grilled Quail
Asian HoneyTea Grilled Shrimp
1 1/2 pounds medium shrimp, peeled, deveined
Salt
2 scallions, thinly sliced
1 cup brewed doublestrength orange spice tea, cooled
1/4 cup honey
1/4 cup rice vinegar
1/4 cup soy sauce
1 tabl...
Asian Honeytea Grilled Shrimp
Asian Pasta Salad
Posted by Chefbuzzbuzz at May 1, 2001
This can go along with the Asian Turkey Burgers.
8 ounces pasta
1 carrot, thinly sliced
2 cups broccoli
1/4 pound green beans, cut into small peace
1 red peppe...
Asian Pasta Salad
Asian Spaghetti
3 tablespoons CRISCO® Oil, divided
1/2 pound spaghetti, uncooked
3 tablespoons soy sauce
3 tablespoons sesame seeds
1 scallion or green onion, trimmed and thinly sliced
Bring large pot of salted water to a...
Asian Spaghetti
Banana Fritters
1 1/2 cups allpurpose flour
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon salt
3/4 cup water
4 firm bananas
3 cups vegetable oil
Vanilla ice cream (optional)
Combine 1 cup of the f...
Banana Fritters
Banana Rolls
2 bananas
1 can Jack Fruit*
1/4 to 1/2 cup granulated sugar
1 package very thin (large) egg roll wrappers
(approximately 20)*
3 tablespoons oil
Cut bananas in small 6 to 9inch strips.
Separate Jac...
Banana Rolls
Bulkoki (Traditional Korean Roast Beef)
1 (1 1/2 pound) rib eye beef, thinly sliced
2 tablespoons garlic, crushed
2 tablespoons sesame oil
1/2 cup soy sauce
3 tablespoons granulated sugar
2 medium onions, sliced
3 medium c...
Bulkoki
Burmese Curried Pork (Weta Hin)
1 (2 pound) boneless pork shoulder
1 large onion, finely chopped
5 cloves garlic, finely chopped
1 tablespoon finely chopped gingerroot
1 teaspoon ground turmeric
1/2 teaspoon crushed red peppe...
Burmese Curried Pork
Candied Banana Fritters (Asian)
5 bananas
1 tablespoon vegetable oil
7 tablespoons granulated sugar
2 tablespoons cold water
1 to 2 teaspoons sesame seeds or black sesame seeds
Batter
1 egg
1/4 cup corns...
Candied Banana Fritters
Coconut Milk
1 cup chopped fresh coconut*
1 cup hot water
Place coconut and hot water in blender container. Cover and blend on high speed until coconut is finely chopped. Strain through several layers of cheesecloth. Cover and refr...
Coconut Milk
Custard Tarts
3 cups allpurpose flour
1 teaspoon salt
1 cup vegetable shortening or lard
4 to 6 tablespoons hot tap water
3 eggs
1/3 cup granulated sugar
1 1/2 cups milk
Combine flour and 1/2 teaspoon of the salt in ...
Custard Tarts
Dandan Mian (Spicy Peanut Noodles)
Posted by WingsFan91 at 9/5/2001 8:19 am
Dandan are wooden buckets, one on each end of a pole carried across the shoulders, from which vendors used to sell this snack in the streets of Chengdu.
Dandan Mian
Malaysian Omelet (Telurdadar Biasa)
Malaysians serve this omelet in thin wedges.
2 cups mixed thinly sliced eggplant,
green bell pepper and onion
1 tablespoon peanut oil
1 medium onion, minced
1 green chile, seeded and...
Malaysian Omelet
Mango Cream
Serve in small bowls along with thin cookie or wafers.
1 ripe mango, pared and cut into pieces
1 cup chilled whipping cream
2 tablespoons granulated sugar
1/4 cup toasted sliced or slivered almonds
Place man...
Mango Cream
Mia's Asian Chicken Salad
Posted by Cookin'Mom at April 2001
Source: by Chef Brad Grafton Bluff View Art District, Chattanooga, Tennessee Specialty Recipe
Thai Dressing
1 cup soy sauce
1 cup rice vinegar
1/2 cu...
Mias Asian Chicken Salad
Mongolian Beef
1 (12 ounce) chuck steak, thinly sliced
1 clove garlic, crushed
1 tablespoon peanut oil
1 small carrot
1 small onion
3 whole green onions
1 green bell pepper
1 tablespoon oyster sauce
1 teaspoo...
Mongolian Beef
Mongolian Chicken
1 pound skinless, boneless chicken breasts or 1 pound pork
1 tablespoon hoisin sauce
1/2 teaspoon crushed dried red pepper
1/2 teaspoon catsup
1/4 cup chicken stock or broth
1 1/2 tablespoons vegetable oil
Mongolian Chicken
Peanut Sauce
1 small onion, finely chopped
1 tablespoon vegetable oil
1/3 cup peanut butter
1/3 cup water
1 tablespoon lemon juice
1/4 teaspoon ground coriander
3 to 4 drops red pepper
Cook and stir onion in oil in 1...
Peanut Sauce
Peanut Sauce
Posted by jerseyjan at 6/9/01 4:33:56 pm
This sauce is versatile; I use it as a salad dressing, dipping sauce, stirfry sauce, and marinade. Itâ??s great with chicken! Love it with Thai Chicken Satay.
2 tablespoons ...
Peanut Sauce
Pearl Meatballs
3/4 cup sweet rice
1 pound ground lean pork
2 green onions, chopped
1 egg white
1 tablespoon soy sauce
1 teaspoon salt
1 teaspoon sherry wine
2 tablespoons cornstarch
5 water chestnuts, chopped
...
Pearl Meatballs
Penang Rice Noodles
Posted by swm56 at 6/11/01 10:22:40 am
Serves 2 as a main course or 4 as an accompaniment.
8 ounces (225g) dried rice noodles (see below)
2 tablespoons peanut oil
1 large onion, thinly sliced
4 gree...
Penang Rice Noodles
Peppered Long Beans
Posted by Olga at 8/6/02 7:58:05 am
Chinese long beans are about 1 to 3 feet long and taste like green beans without strings. They're sold yearround in approximately 1pound bunches. They come in either light or da...
Peppered Long Beans
Pot Sticker
Posted by Cookin'Mom at
Preparation time: About 1 hour
Cooking time: About 1 hour (about 15 minutes per batch)
Traditional pot stickers are delicious, but they do take time to make. It isnâ??t hard to speed up th...
Pot Stickers
Pungent Javanese Beef (Semur Daging)
"Semur" means "braise" or "stew" with sugar, soy sauce, clove, nutmeg and pepper. Serve with hot boiled rice.
1 large onion, minced
2 cloves garlic, minced
2 teaspoons minced ginger root
2...
Pungent Javanese Beef
Rainbow Peanut Noodles
Posted by Beck in Colo
Source: Asian Noodles by Nina Simonds
This is one of our summer favorites, when it's too hot to cook!
1/2 pound thin noodles, such as linguini, cooked
until tende...
Rainbow Peanut Noodles
Roasted Sesame Chicken (Asian)
1 (3 pound) roasting chicken
1/4 teaspoon salt
1/4 teaspoon black pepper
1 medium onion, quartered
1/2 lemon
1/4 cup dark soy sauce
1/4 cup toasted sesame oil
Preheat oven to 450 ...
Roasted Sesame Chicken
Satay Beef (China)
1 pound beef tenderloin
5 tablespoons water
1 teaspoon cornstarch
3 1/2 teaspoons soy sauce
2 teaspoons sesame oil
2 tablespoons vegetable oil
1 medium onion, coarsely chopped
1 clove garlic, crushed<...
Satay Beef
Scallion Curls
6 to 8 fresh scallions
Cold water
10 to 12 ice cubes
Trim bulbs from onions at point where stems begin to turn green. Trim remaining stems to a length of about 4 inches, cutting off tops if necessary. Reserve bulb...
Scallion Curls
Singapore Noodles
Posted by swm56 at 6/11/01 9:37:41 am
Source: Recipe courtesy of Ken HomGreat Food
8 ounces thin dried rice noodles
2 eggs, beaten
1 tablespoon sesame oil
1 teaspoon salt
1/2 teaspoon freshly groun...
Singapore Noodles
Spicy Chicken with Peanuts
Posted by swm56 at 6/11/01 9:35:23 am
Source: Recipe courtesy of Great FoodKen Hom
3 tablespoons peanut oil
3 dried red chiles, split lengthwise in half
1 pound boneless skinless chicken breasts...
Spicy Chicken With Peanuts
