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Irish Cooking Recipes


The Irish aren't always considered for their food but that is a mistake that can be easily rectified. These great Irish recipes will show the type of food found on the Emerald Isle.

There are a total of 173 irish recipes.

Aran Spiosrai (Irish Spice Bread)

Servings: 8

10 ounces flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1 teaspoon mixed spice *
1/2 teaspoon ground ginger
4 ounces light brown sugar
2 ounces candied cit...

Aran Spiosrai Irish Spice Bread

Authentic Irish Soda Bread

1 cup raisins
1 1/2 cups allpurpose flour
1 1/2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup granulated sugar
2 tablespoons lard
3/4 cup milk
1 egg
3 teaspoons caraway seeds

Boil...

Authentic Irish Soda Bread

Bailey's Irish Cream

1 cup whiskey
1 can Eagle brand sweetened condensed milk
3 eggs
1 tablespoon Hershey's chocolate
1 tablespoon vanilla extract

Blend and refrigerate.



Baileys Irish Cream

Bailey's Irish Cream Bundt Cake

1 (18.25 ounce) box yellow or chocolate cake mix
1 (3.4 ounce) box instant vanilla or chocolate pudding and pie filling mix
4 eggs
1/2 cup vegetable oil
3/4 cup Bailey's Irish Cream liqueur
Sif...

Baileys Irish Cream Bundt Cake

Bailey's Shrimp

2 pounds mediumlarge shrimp
2 cloves garlic
Fresh parsley
1/4 cup Bailey's
Butter

Peel, devein and butterfly shrimp by running knife along back and prying open.

Melt butter in hot pan. Slice garlic t...

Baileys Shrimp

Baked Cabbage with Bacon

3/4 pound bacon, cut crosswise into 1/2inch wide strips
1 (1 1/2 to 1 3/4 pound) cabbage, quartered, thinly sliced
1 large leek (white and pale green parts only), thinly sliced
3/4 cup water
1/4 cup...

Baked Cabbage With Bacon

Baked IrishStyle Parsnips

2 1/2 pounds parsnips
2 ounces butter or bacon fat
3 tablespoons stock
Salt and pepper to taste
Pinch of nutmeg

Serves 6 to 8.

Preheat oven to 375 degrees F.

Peel parsnips, quarter, ...

Baked Irish Style Parsnips

Baked Mushrooms (Beacan Bruithe)

Servings: 4

Large field mushrooms
4 ounces chopped onions
4 ounces whole wheat breadcrumbs
4 ounces sausage meat
1 teaspoon chopped sage
Salt and pepper

Wash and peel mushroom...

Baked Mushrooms

Banoffee (Irish Dessert)

1 1/2 cups graham cracker crumbs
1 cup butter, melted
1/2 cup granulated sugar
1 tablespoon ground ginger
1 (14 ounce) can sweetened condensed milk
2 bananas, sliced
2 cups heavy whipping cream...

Banoffee

Beef in Guinness

Serves 4.

1 (2 1/2 pound) shin of beef
2 large onions
6 medium carrots
2 tablespoons allpurpose flour (seasoned
with salt and pepper)
A little fat or beef dripping
1 cup Guinness and water mi...

Beef In Guinness

Beef Stew with Stout

Source: Bon Appétit May 1996

1/2 pound boneless beef sirloin, cut into 3/4 to 1inch cubes
1 tablespoon butter
2 large carrots, peeled, sliced
1 cup frozen pearl onions, thawed
2 teaspoons allpurpo...

Beef Stew With Stout

Best Irish Shortbread Anywhere!

1 pound butter, softened
1 cup granulated sugar
4 cups allpurpose flour

Use a pastry cutter or a fork to mash everything together until crumbly. Knead by hand until everything forms a shiny ball...

Best Irish Shortbread Anywhere

Bit o' Irish Casserole

1 (8 ounce) package medium size noodles
1 (12 ounce) can corned beef, cubed
1/2 pound Cheddar cheese, cubed
1/2 cup milk
1 can cream of chicken soup
1 (10 ounce) package frozen peas, rinsed with ho...

Bit O Irish Casserole

Blarney Bars

Makes about 3 dozen bars.

1/2 cup butter or margarine, softened
3/4 cup brown sugar, firmly packed
2 large eggs
1 tablespoon milk
1 teaspoon vanilla extract
3/4 cup allpurpose flour
1/2 teaspoon ba...

Blarney Bars

Blarney Butter

1 leaf spinach
3 sprigs parsley
2 sprigs mint
2 sage leaves
3 ounces unsalted butter
1 pinch salt

Finely chop the spinach and herbs. Mix the chopped herbs into the butter with a wooden spoon, beating...

Blarney Butter

Blarney Stone Bread

1 cup old fashioned oats
1 1/4 cups milk
1 egg
1 1/2 tablespoons butter
3 tablespoons honey
3 cups bread flour
1 1/2 teaspoons salt
1 1/2 teaspoons active dry yeast

Use your favorite bre...

Blarney Stone Bread

Blarney Stone Cookie Mix in a Jar

1 cup granulated sugar
3/4 cup golden raisins
1 1/2 cups salted peanuts
1 3/4 cups flour mixed with 1 teaspoon baking
soda and 1 teaspoon allspice

Layer ingredients in order given i...

Blarney Stone Cookie Mix In A Jar

Boxty (Potato Griddle Cakes)

Serves 8.

Serve with applesauce.

1/2 pound raw potatoes
1/2 pound mashed potatoes, cooked
Salt and pepper to taste
1/2 pound allpurpose flour
1 egg
Milk

Grate raw potatoes. Sti...

Boxty

Braised Lamb

2 tablespoons vegetable oil
4 shoulder lamb chops, about 3/4 inch thick
2 cups beef bouillon
2 tablespoons prepared horseradish
1/4 cup flour
1/4 teaspoon pepper

Heat oil in skillet; cook lamb until browned...

Braised Lamb

Brittingham's Irish Stew

Source: Brittingham's Pub Philly Inquirer

Servings: 4

2 pounds lamb shoulder, cubed
8 medium potatoes, sliced/unpeeled
3 Spanish onions, sliced
2 tablespoons chopped fresh parsley
1 tabl...

Brittinghams Irish Stew

Brownies with Irish Cream Topping

Brownies
4 ounces bittersweet chocolate
1 ounce unsweetened chocolate
1/2 cup butter
3/4 cup granulated sugar
2 teaspoons vanilla extract
1/4 teaspoon salt
3 large eggs
Brownies With Irish Cream Topping

Bubble and Squeak

1 cup cold mashed potatoes
1 cup cooked cabbage
Salt and pepper to taste
Small amount vegetable oil

Combine potatoes, cabbage and salt and pepper. Cook in hot skillet with a little oil until well browned.
Bubble And Squeak

Burnt Oranges

Serving size: 4

Large oranges
150 milliliters sweet white wine
1 tablespoon butter
8 tablespoons granulated sugar
300 milliliters freshlysqueezed orange juice
2 tablespoons Irish whiskey (warmed)

<...

Burnt Oranges

Cabbage Stew

4 servings

3/4 pound ground beef
1 chopped celery rib
1/2 cup chopped onions
4 cups chopped cabbage
1 1/2 cups beef broth
1 cup diced tomatoes
1/4 cup tomato sauce
1 carrot, thinly sliced
1...

Cabbage Stew

Champ

1 3/4 pounds potatoes
1 bunch scallions, trimmed and sliced fine
2/3 cup whole milk
Salt and freshlyground black pepper, to taste
1/2 cup (1 stick) butter

Peel the potatoes and cut them into small pieces. Bring to a ...

Champ

Champ

Serves 4.

8 medium potatoes, peeled
Small bunch green onions, chopped
1/2 cup milk
Salt and pepper
Butter

Steam potatoes until soft. Mash. cook the green onion in milk for 5 minutes. Beat this mixture into the...

Champ

Chocolate Irish Cream Fondue

9 ounces baker's semisweet baking chocolate
1/4 cup light cream or heavy cream
1/4 cup Bailey's Irish Cream

Dippers
Cake, cubed
Banana chunks
Pineapple chunks
Strawberries

...

Chocolate Irish Cream Fondue

Chocolate Potato Candy

4 cups confectioners' sugar
4 cups flaked coconut
3/4 cup cold mashed potatoes (without added milk or butter)
1 1/2 teaspoons vanilla extract
1/2 salt
1 pound chocolate or candy coating

Combin...

Chocolate Potato Candy

ChocolateOrange Guinness Cake

Serving size: 4

Cake
8 ounces butter, at room temperature
8 ounces soft dark brown sugar
10 ounces selfrising flour
1 teaspoon baking powder
1 pinch salt
2 rounded tablespoon...

Chocolateorange Guinness Cake

Chowder Sweet Molly Malone

2 1/2 pounds cockles or small littleneck clams, in their shells
1 1/2 cups white wine
1 cup water
2 1/2 pounds mussels, in their shells
6 tablespoons unsalted butter
2 leeks, white and pale gre...

Chowder Sweet Molly Malone

Clover Chip Cookies

1 1/4 cups (300 mL) firmlypacked brown sugar
3/4 cup (175 mL) Golden Crisco Shortening
2 tablespoons (30 mL) milk
1 tablespoon (15 mL) vanilla extract
1 egg
1 3/4 cups (425 mL) allpurpose flour
1 t...

Clover Chip Cookies

Corned Beef and Cabbage Casserole

1 cup celery, diced
1/2 cup onion, diced
1/4 cup butter
1/2 cup milk
1/2 teaspoon dry mustard
1/2 teaspoon caraway seed
1/8 teaspoon black pepper
1 cup Swiss cheese
4 cup chop...

Corned Beef And Cabbage Casserole

Corned Beef and Cabbage Soup

Source: Woman's Day magazine

Serves 8.

2 tablespoons oil
1/2 pound delisliced corned beef, cut into strips
8 ounces green cabbage, cored and diced (about 3 cups)
3 medium carrots, chopped ...

Corned Beef And Cabbage Soup

Cornish Picnic Pasties

Pastry for 2crust pie
1 1/2 cups peeled, thinly sliced potatoes
1 small turnip, quartered/thinly sliced
1/2 cup coarsely chopped carrot
2 tablespoons chopped onion
3/4 pound ground beef
1 tablespoon ...

Cornish Picnic Pasties

Cottage Pie

6 to 8 servings

2 pounds ground beef
1 tablespoon oil
2 onions, finely chopped
2 tomatoes, chopped
1 cup beef stock or bouillon
1/2 teaspoon thyme
1/4 teaspoon sage
1 tablespoon chopped parsley
Cottage Pie

County Cork Cornish Pasties

2 large baking potatoes
1 tablespoon bacon grease
1/2 cup chopped onion
1 to 1 1/2 cups water
1 (12 ounce) tin corned beef (not hash)
Salt and plenty of pepper
Pie crust pastry
1 egg
1/3 ...

County Cork Cornish Pasties

Creamy Irish Coffee

6 servings

4 cups strong fresh coffee
1/4 cup granulated sugar
1/2 cup Irish whiskey
1 cup whipping cream
2 tablespoons granulated sugar
2 tablespoons Irish whiskey

Place 4 cups of strong ...

Creamy Irish Coffee

Crockpot Corned Beef and Cabbage

1 (4 1/2 pound) corned beef brisket
2 medium onions, quartered
1/2 teaspoon pepper
3 tablespoons vinegar
3 tablespoons granulated sugar
Potatoes (optional)
Carrots (optional)
1 cabba...

Crockpot Corned Beef And Cabbage

Crusty Roast Lamb (Uaineoil faoi chrusta)

Serving size: 6

1 (4 pound) shoulder of lamb
1 cup fresh breadcrumbs
Pinch mixed herbs
2 tablespoons soft butter
1 1/2 pounds potatoes, peeled, sliced
1 large onion, diced
1 ...

Crusty Roast Lamb

Curach

This is a traditional Irish dessert.

1 1/2 cups oatmeal
1 cup chopped rhubarb
2 cups raspberries
3 tablespoons honey, divided
2 cups heavy whipping cream
4 tablespoons whiskey

Preheat the oven to 400 degree...

Curach

Deep Dish Reuben Pie

Source: Women's Circle Home Cooking, March 1982

1 deepdish pie crust shell
1 egg, beaten
1/3 cup evaporated milk
3/4 cup soft rye bread crumbs
1/4 cup chopped onion
1/4 teaspoon salt
1/8 teaspoon...

Deep Dish Reuben Pie

Dublin Coddle

Serves 6

1 pound bacon slices
2 pounds pork sausage links
Bacon fat or vegetable oil
2 large onions, sliced
2 whole cloves garlic
4 large potatoes, thickly sliced
2 carrots, thickly sliced
1 bou...

Dublin Coddle

Dutch Oven Corned Beef Brisket

4 pounds corned beef brisket
1 cup brown sugar
1 (12 fluid ounce) can or bottle Irish stout beer

1. Preheat oven to 300 degrees F (150 degrees C).

Rinse the beef completely and pat dry. Pla...

Dutch Oven Corned Beef Brisket

Emerald Isle Cake

Posted by Elaine at 2004/2/26 16:27

1/2 cup butter or margarine, softened
1 cup granulated sugar
2 eggs
1 3/4 cups flour
2 teaspoons baking powder
1/2 teaspoon salt
1/2 cup milk

In a bowl...

Emerald Isle Cake

End of the Rainbow Cake

3/4 cup butterflavored shortening
1 1/2 cups granulated sugar
2 eggs
2 teaspoons vanilla extract
1/4 teaspoon almond extract
2 1/3 cups allpurpose flour
3 teaspoons baking powder
1 teaspoon...

End Of The Rainbow Cake

Ginger Marmalade

Yield: about 10 pounds marmalade

2 pounds bitter oranges
2 lemons
1 ounce root ginger
140 fluid ounces water
8 ounces preserved ginger, chopped
7 pounds granulated sugar

Wash and halve the bi...

Ginger Marmalade

Glazed Irish Tea Cake

Cake
3/4 cup butter, at room temperature
1 cup granulated sugar
2 teaspoons pure vanilla extract
2 large eggs
3 ounces cream cheese, at room temperature
1 3/4 cups cake flour
1 1/4 tea...

Glazed Irish Tea Cake

Godiva Irish Coffee

1 1/2 ounces Godiva Liqueur
3/4 ounce Irish cream liqueur
4 ounces hot coffee
Whipped cream for garnish

Pour liqueurs and coffee into a mug and stir. Add a dollop of whipped cream to the top.



Godiva Irish Coffee

Godiva Irish Freeze

1 1/4 ounces Godiva Liqueur
3/4 ounce Irish cream liqueur

Combine over crushed ice in a snifter. Stir.



Godiva Irish Freeze

Gramercy Tavern Gingerbread

Source: Gourmet February 2000 Claudia Fleming, pastry chef, Gramercy Tavern, New York, NY

1 cup oatmeal stout or Guinness Stout
1 cup dark molasses (not blackstrap)
1/2 teaspoon baking soda
2 ...

Gramercy Tavern Gingerbread

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