Pies and Pastries Recipes
These pies and pastries recipes are for people who want their pie. For pie lovers, these recipes should hit the spot.
There are a total of 292 pies_and_pastries recipes.
To ensure a tender crust, this recipe should not be doubled. Thoroughly freezing the lard or shortening will give you the flakiest crust.
PLACE THE FLOUR AND SALT in the bowl of a food processor and pulse 23 times. Scatter the lard or shortening over...
AllAmerican Pie Pastry
Blanch then chop the almonds. Mix them with the sugar and cinnamon. Brush a medium size baking pan with melted butter.
Lay 4 baklava phyllo leaves in the pan, buttering each beforehand. Lay more phyllo on top, this time without buttering them. Sprink...
Almond Baklava Baklavas Me Amygdala
For pastry, stir together the flour, the 2 teaspoons sugar, and salt. Cut in shortening till pieces are the size of small peas. Sprinkle 1 tablespoon of the water over part of the mixture; gently toss with a fork. Push to side of bowl; repeat till ...
AlmondPlum Tart
Preheat oven to 375 degrees F.
Lightly spoon flour into a dry measuring cup; level with a knife. Combine flour and sugars in a bowl; cut in butter with a pastry blender or 2 knives until mixture is crumbly. Add almonds; toss well.
Combine apple ...
Amaretto Apple Crisp
Chop orange segments. Lightly press orange pieces and pineapple between layers of paper towels to remove excess moisture.
In medium bowl, combine milk and pudding mix; stir well. Add whipped topping; stir well. Add coconut, oranges and pineapple; s...
Ambrosia Cream Pie
1. Roll out the pastry on a lightly floured surface 3mm (1/8 inch)
thick. Cut out 6 circles approximately 8cm (3 inches) in diameter and place on a damp baking tray. Brush the pastry circles with the beaten egg.
2. Roll out the marzipan and cut out ...
Apple And Almond Pastries
Preheat the oven to 190C/375F/Gas Mark 1.
Peel the apples without removing the stalks rubbing immediately with lemon juice to prevent browning.
Place in a pie dish that will allow enough room for the blackberries later.
Sprinkle the apples with 3 t...
Apple And Blackberry Pie With Crumble Pastry
Bake the pie crust till golden.
Saute apple slices, dried apricots in water, jam and spices.
cook till soft with lid on. Scoop with a slotted spoon into baked pie shell.
(this should be piled high with apple/apricots)
Mix caramel with reserved liq...
Apple Apricot Caramel Pie
Combine raisins and bourbon, and let soak for at least 2 hours. Peel apples, and cut into 1/2inch slices; arrange apple slices in a steamer basket over boiling water. Cover and steam 10 minutes or until apple slices are tender. Combine 3/4 cup sugar a...
Apple Bourbon Pie
Thoroughly combine pumpkin, apple butter, brown sugar, salt and cinnamon.
Blend in eggs, evaporated milk and milk. Turn into unbaked pastry shell.
Bake in 400' oven for 4550 minutes or until knife inserted just offcenter comes out clean. Cool and se...
Apple Butter Pumkin Pie
1. Place 2 sheets of phyllo in centre of a 9inch pie plate, allowing edges to overhang. Brush lightly with butter. Repeat twice. Spread bottom of phyllo with jam.
2. Whisk together cheese, 3 tbsp. sugar, lemon rind and egg; pour over jam.
3. Combine...
Apple Cheese Tart Phyllo
Wash, pare, quarter and core apples. Cut each quarter lengthwise into 3 or 4 slices. Put sliced apples in the bottom of a buttered baking dish. Add water. Combine sugar, cinnamon and flour and rub butter into mixture to make crumbs. Spread crumbs over...
Apple Crisp I
Mix crumbs by hand, leaving large crumbs.
Sprinkle crumbs on top of apples. Bake 1 hour at 400 degrees F.
Apple Crisp II
Core and pare apples and slice into generouslybuttered 9 x 13inch Pyrex dish.
Squeeze lemon juice over apples, and sprinkle generously with cinnamon.
Mix sugar and flour and shake evenly over the apples. Slice the stick of butter into as many piec...
Apple Crisp III
* Use very warm water (105` to 115`) for dry yeast; use lukewarm water
(80` to 90`) for compressed yeast. Sprinkle dry yeast or crumbled cake into water. Let stand a few minutes, then stir until dissolved. Pour hot milk over 1/3 cup sugar, the salt a...
Apple Danish Pastries
Wash and peel apples; cut into pieces. Place in medium bowl. Sprinkle sugar, cinnamon and nutmeg over apples, then mix in.
Bring margarine to room temperature in a small bowl; add brown sugar and flour. Mix together until crumbly. Pour over apples....
Apple Dumpling Crisp
In a bowl, combine flour and salt; cut in shortening until the mixture resembles coarse crumbs. Sprinkle with water, 1 tablespoon at a time, and toss with a fork until dough can be formed into a ball. Divide dough into four parts. On a lightly floured...
Apple Dumpling Dessert
Preheat oven to 350 degrees F.
Cook apples, sugar, lemon juice, cinnamon and 1 cup of water until apples are almost tender.
Combine 3 tablespoons water with cornstarch, stirring until all lumps are removed. Stir into apples and cook until thicke...
Apple Gingerbread Cobbler
Preheat oven to 350 degrees. Cut butter into dry cake mix until crumbly.
Pat mixture lightly into ungreased 13" x 9" x 2" pan, building up slightly at edges. Bake 10 minutes. Arrange apple slices on warm crust. Sprinkle cinnamon on apples. Blend sour...
Apple Kuchen Philadelphia Orchestra Cookbook
Preheat oven to 375 F. In small bowl combine apples and raisins. In large pan combine apple juice, dry jello, pudding mix, spices, vinegar and brown sugar. Cook over medium heat about 1 minute. Add apple and raisin mixture.
Cook about 10 minutes, sti...
Apple Mincemeat Pie
Pare and slice apples. Place in the bottom of 13 x 9inch baking dish.
To make syrup, combine sugar, flour, salt, vinegar and water. Bring to a boil and cook for 2 minutes. Remove from heat and add butter and vanilla extract. Cool. Pour cooled syrup...
Apple Pandowdy
1. Sift the 11/3 cup flour with the salt into a large mixing bowl. Cut in the solid margarine or butter with pastry blender until mixture is the size of small peas.
2. Sprinkle 45 tablespoons water, a little at a time, over the flour while stirring w...
AppleAlmond Pastries
1. Preheat oven to 375 degrees F. Lightly oil a 9 by 12inch baking pan with shallow sides.
2. In a medium saucepan over mediumhigh heat, cook apples, currants, lemon juice, vanilla, and date sugar until soft (about 15 minutes). Remove from heat and l...
AppleApricot Pastries
Pour apricot juice into small saucepan; reserve drained apricots. Add flour and sugar to juice; place over medium heat; cook, stirring constantly, until mixture thickens. Remove from heat. Place apricot halves in a 10 x 6 x 1 1/2inch glass baking dish...
Apricot Biscuit Cobbler
In a saucepan, combine sugar, cornstarch, cinnamon and nutmeg. Stir in water; bring to a boil over medium heat. Boil and stir for 1 minute; reduce heat. Add apricots and butter; heat through. Pour into a greased 2quart baking dish.
Topping
1 cup a...
Apricot Cobbler I
Preheat oven to 400 degrees F.
Mix all ingredients except apricot halves and ice cream with fork to a soft dough. Spread in ungreased 8inch square baking pan. Pour apricots (with syrup) over batter. Bake 25 to 30 minutes.
Serve warm with ice cre...
Apricot Cobbler II
Drain apricots; mash. Add remaining ingredients. Mix well. Pour into graham cracker pie crust. Chill overnight. Top with whipped cream.
Yields 8 servings.
Apricot Cream Pie
Saut� sliced onions and hot oil in a large saucepan over medium high heat until tender. Add potatoes, carrots and spinach. Cook for three minutes, or until the spinach wilts. Whisk together vegetable broth and flour until smooth. Stir broth mix...
Autumn Vegetable Cobbler
Blend all ingredients in food processor. Pour into graham cracker crust. Garnish with Cool Whip and freeze about 45 minutes and serve.
Avocado Cream Pie
1.Combine sweetened condensed milk, lime zest, lime juice, lightly beaten egg yolks, and salt; blend until mixture thickens. Stir in avocado pulp. Pour filling into pie shell.
2.Chill pie several hours. Garnish with whipped cream, and serve.
Avocado Lime Pie
Combine orange juice and vanilla; reserve. Slice bananas lengthwise and place cut side up in four buttered baking dishes. Combine flour, oatmeal, brown sugar, nutmeg and salt. Add butter. Using a pastry blender or two knives, blend until mixture resem...
Baked Banana Crumble
Cream shortening and sugar until fluffy. Add eggs, one at a time,
beating well after each addition. Stir in banana and vanilla. Sift
dry ingredients together and add to banana mixture. Mix well. Pour
into greased loaf pan or 9x9x2inch pan. Ba...
Banana Bread
Combine sugar, cornstarch, and salt in a saucepan. Add milk gradually. Cook, stiring constantly, over medium heat til bubbly. Cook and stir an additional 2 minutes and remove from burner.
Stir small amount of hot mixture into egg yolks, immed...
Banana Cream Pie
Line pie shell in pan with foil; fill with dried beans. Bake in 400 degree F oven 15 minutes. Remove foil and weights. Bake 10 to 15 minutes or until golden brown. Cool on rack.
Mix 1/2 cup sugar and cornstarch in heavybottomed saucepan. Add milk; ...
Banana Cream Pie I
Make pudding according to directions (I often use banana pudding instead of the vanilla or try to make a batch of vanilla and banana pudding and then mix the two). Set in fridge while you make the rest of the recipe.
Cream together the cream cheese...
Banana Cream Pie II
Mix vanilla and banana pudding together with milk. Add cream cheese and mix with hand mixer until thickened. Place in graham cracker crust and top with whipped topping, sliced bananas and coconut. Chill for at least 1 hour before serving.
You could...
Banana Cream Pie III
Heat the milk over medium heat to scald.
Beat the egg yolks and gradually add the sugar. Then beat in the flour and gelatin. Gradually stir in the scalded milk, constantly beating with a whisk. Transfer to medium saucepan and cook over medium heat,...
Banana Cream Pie Supreme
Custard: Whisk sugar, cornstarch and egg yolks in large bowl to blend.
Bring milk and vanilla bean to boil in heavy large saucepan. Gradually whisk hot milk into egg yolk mixture; return mixture to saucepan. Whisk over mediumlow heat until custard ...
Banana Custard Cobblers
Mix 1/2 cup sugar, the flour and salt in top part of double boiler. Add milk and cook over boiling water until thickened, stirring constantly. Cover and cook 10 minutes longer, stirring occasionally. Beat egg yolks. Add a small amount of milk mixture ...
Banana Meringue Pie
In large bowl, combine yogurt, milk, rum flavor and pudding mix. With wire whisk, beat until thickened; fold whipped topping into pudding mixture until no streaks remain. Spoon half of pudding mixture into crust.
Peel and slice banana. Arrange in s...
Banana Pie Royale
1.Combine the rolled oats, dates, vanilla extract, orange juice, and cocoa powder in the bowl of a food processor. Blend for 3 minutes, or until mixture sticks together. Press the mixture thinly around the sides and base of a 9 inch pie dish and refri...
Banana Yogurt Pie
Mix filling ingredients together, and put into a 13 x 9inch pan. Spread topping over fruit. Bake at 350 degrees F for 45 minutes.
Bing Cherry Crisp
Preheat oven to 350�. Place the cherries in a bowl and pour the apple juice over them. Set aside 1 hour.
In a large mixing bowl, stir together the flour, 1/4 cup of the granulated sugar, the brown sugar and the chopped nuts in a bowl. Cut in...
Bing Cherry Walnut Oatmeal Crumble
Heat oven to 350 degrees F.
Heat butter in 9 x 13inch pan in oven until melted.
Mix Bisquick, sugar and milk with wire whisk until smooth. Pour Bisquick batter evenly into prepared pan.
Mix cranberry sauce and applesauce. Spoon evenly over Bi...
Bisquick CranberryApple Cobbler
Put marshmallows and milk in top of double boiler. Heat until marshmallows are melted. Set aside to cool. When cool, stir in salt and vanilla extract. Reserving about 1 tablespoon of chocolate, fold in whipped cream and balance of chocolate. Pour into...
Black And White Pie
Melt butter, mix well with graham cracker crumbs, press firmly on bottom and sides of 71/2 x 12 inch dish. Bake at 275 degrees for 1 hour or until very crisp. Cool thoroughly. Separate eggs, put whites in mixing bowl. Set aside. Add hot milk, sti...
Black Bottom Pie
Preheat oven to 400 degrees F.
Mix the 1/2 cup sugar and the cornstarch in 2quart saucepan. Stir in cherries. Cook over medium heat, stirring constantly, until mixture thickens and boils. Boil and stir 1 minute. Stir in almond extract. Pour into un...
Black Forest Cobbler
Preheat oven to 350 degrees F. Lightly grease a 13 x 9inch baking pan.
Mix cookie crumbs, almonds and butter until well blended; set aside.
Spoon pie filling into prepared baking pan. Top with crumb mixture. Bake for 30 minutes or until cherries...
Black Forest Oreo Crisp
Make enough pie crust for 3 layers of crust (large cobbler) 2 layers (small one). Place one layer of crust in pan.
Mix blackberries, butter and sugar together and pour in on first crust, then another crust, another portion of filling, then top with...
Blackberry Cobbler I
Sprinkle berries with 1/4 cup sugar; set aside.
Combine flour, 3 tablespoons sugar, baking powder and salt in a mixing bowl. Cut in butter with pastry blender until mixture resembles coarse cornmeal. Add milk, mixing well. Roll twothirds of the dou...
Blackberry Cobbler II
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