Thanksgiving Recipes
Thanksgiving is a time to give thanks for all of the great food in the world. This section is for all those wonderful holiday recipes.
There are a total of 162 thanks_giving recipes.
Boil sweet potatoes in their jackets until tender, about 25 minutes. Let cool, then peel and cut into 1/2 inch thick slices.
In a large skillet, melt pineapple preserves and butter; add sweet potatoes to skillet. Cook gently; tossing lightly until ...
Aloha Sweet Potatoes
In a bowl, dissolve gelatin in water. Drain pineapple, reserving juice. Add pineapple to gelatin and set aside.
In a mixing bowl, beat cream cheese and pineapple juice until smooth. Stir in gelatin mixture; chill until partially set, stirring occas...
Apricot Gelatin Salad
Place apricots in a medium saucepan and cover with apricot nectar and water. Let stand 1 hour for fruit to soften. Place over moderate heat and simmer, uncovered, until apricots are very tender, about 40 minutes. Cool and drain well, reserving the liq...
ApricotGlazed Sweet Potatoes
Combine all ingredients. Bake at 350 degrees F about 30 minutes or until firm in the center and browned on top.
Baked Corn Dressing
Place cooked ham in pan. Rub in 1 tablespoon brown sugar and sprinkle with cloves. Pare and cut apple in eighths, place around and over ham. Sprinkle brown sugar over apples. Decorate with pineapple rings and maraschino cherries. Cover and bake for ab...
Baked Ham
A glaze of bourbon and mustard is sweetened with brown sugar and is rubbed under and brushed over the turkey skin to infuse the roasting meat with a subtle richness.
Estimated Cooking Time: 5 hours 30 minutes.
Preheat oven to 325 degrees F (165 ...
Bourbon And Mustard Glazed Turkey
Scrub the potatoes. Cook covered in boiling salted water to cover in a large saucepan about 35 minutes or until tender. Drain; cool slightly, then peel.
Mash potatoes in large bowl. Add butter, bourbon, orange juice, brown sugar, salt and apple pie...
Bourbon Sweet Potatoes
Wash pumpkins; cut off tops and discard. Scoop out seeds and loose fibers (save seeds for another use if desired).
In a large bowl, whisk the eggs, milk, brown sugar, salt, cinnamon, vanilla and nutmeg. Stir in the bread cubes, pineapple, walnuts a...
Bread Pudding In Pumpkins
Cut carrots in half, both crosswise and lengthwise.
Cook carrots in a medium saucepan, covered, in a small amount of boiling water 810 minutes, or until crisptender. Drain well; remove from pan.
In the same saucepan combine butter or margarine, ...
Brown Sugar Carrots
Preheat oven to 425 degrees F.
Over low to medium heat, cook butter in a saucepan, watching closely but not stirring, until golden brown, abut 5 to 8 minutes. Do not burn. Pour browned butter into bowl and set aside.
In food processor, blend cor...
Browned Butter Pecan Pie
Preheat 2sided tabletop grill. Cut four 1/2inch thick slices from ham (reserve any remaining ham for another use). Place butter, brown sugar and rum extract in small microwavesafe bowl. Microwave on HIGH 30�45 seconds or until butter melts.
...
Butter Rum Ham And Pineapple
Preheat oven to 400 degrees F.
In large mixer bowl, combine 1 cup flour, yeast, sugar, salt and baking soda; mix well. In saucepan, heat buttermilk, water and shortening until warm (120 degrees F to 130 degrees F); shortening does not need to melt)...
Buttermilk Pan Rolls
Preheat oven to 350 degrees F. Grease 12cup Bundt pan.
Microwave 1 cup butterscotch chips in small, microwavesafe bowl on mediumhigh (70%) power for 1 minute; stir. Microwave at additional 10 to 20second intervals, stirring until smooth. Cool to ro...
Butterscotch Pumpkin Cake
Wash and pare potatoes. Cook 10 minutes (or until just done) in boiling, salted water. Drain; cut in halves lengthwise and put into a buttered pan.
Make a syrup by boiling the sugar and water for 3 minutes. Add butter. Baste potatoes with syrup. Ba...
Candied Sweet Potatoes
In a large bowl, mix pretzels crumbs, 3/4 cup sugar and butter. Remove 1/2 cup of mixture and reserve. Press remaining mixture in the bottom of a 13 x 9inch baking pan to form a crust.
In a large bowl, combine softened cream cheese and 1 cup of sug...
Cherry Pretzel Whip
For stuffing, in a medium skillet, cook onion in butter until tender but not brown. Stir in the Marsala, sherry or broth; salt; paprika; thyme; and white pepper. Transfer the ingredients to a large bowl. Add bread crumbs, celery, cherries, and pecans;...
CherryPecan Stuffed Turkey
Preheat oven to 350 degrees F. Generously grease a 9 x 5 x 3inch loaf pan.
In a large bowl, beat together butter, granulated sugar, and brown sugar with an electric mixer on medium speed until light and fluffy, about 2 minutes. Add cinnamon, nutmeg...
Chocolate Nut Pumpkin Bread
For each turkey Lay 1 cookie flat, stripes up. Using 2 strips of icing as glue, attach 1/2 another cookie, stripes facing toward you, about 3/4 of the way to the back of the hole in the cookie (or wherever is visually best in your opinion.) The 1/2 c...
Cookie Turkeys
Place ham in a large container. Cover with water, and let soak 24 hours.
Drain. Scrub ham in warm water with a stiff brush; rinse well. Place ham in a large cooking container. Insert meat thermometer, making sure it does not touch fat or bone. Add ...
Country Ham With Brown Sugar Coating
Heat 12inch skillet over mediumhigh heat. Add sausage meat and cook until browned, stirring frequently to break up sausage. With slotted spoon, remove sausage from skillet to large bowl. Discard all but 2 tablespoons sausage drippings from skillet. Ad...
Country Sausage And Cornbread Stuffing
Mix all ingredients together. Grease and flour 1 large or 2 small loaf pans. Bake at 350 degrees F for 45 minutes.
Cranberry Bread
Preheat oven to 350 degrees F.
Combine cake mix, cinnamon and nutmeg in a bowl. Cut in butter with a pastry blender until crumbly. Stir in nuts and set aside.
Combine peach pie filling and cranberry sauce in an ungreased 13 x 9inch pan. Sprinkle...
Cranberry Cobbler
Sprinkle gelatine over juice in a small bowl. Let stand 5 minutes to soften.
In a large bowl, beat cream cheese and confectioners' sugar. Place small bowl in a pan of hot water and stir until gelatine is dissolved. Cool.
Beat into cheese mixture...
Cranberry Cream Mold
Preheat oven to 325 degrees F. Spray an 8inch pie plate with nonstick spray.
Put cranberries in pie plate. Sprinkle with the 1/3 cup sugar and nuts.
Beat egg well, adding the 1/2 cup sugar gradually. Beat until foamy.
Add flour and melted but...
Cranberry Crumble
Combine cranberries, marshmallows and sugar. Cover and chill overnight.
Add apples, grapes, nuts and pineapple. Fold in whipped cream; chill.
Cranberry Fluff
Mix together and cook, stirring, until boiling and mixture thickens and berries pop. Serve warm or cold.
Cranberry Jalapeno Relish
Heat cranberry juice to boiling. Dissolve in gelatin. Beat cranberryraspberry sauce with beater one minute. Stir into gelatin mixture. Chill several hours until thickened.
Fold in whipped topping. Pour into a mold, dessert dishes or a baked pie she...
Cranberry Mousse
In a mixing bowl, beat butter with electric mixer on medium speed for 30 seconds. Add about 1/2 of the flour, brown sugar, orange peel, half of the orange juice, egg, baking powder, and baking soda; beat until thoroughly combined.
Beat in remaining...
Cranberry Pecan Bars
Combine all ingredients, except popcorn, in a heavy saucepan. Bring to a boil; lower heat and cook to 250 degrees F on a candy thermometer. Mixture will bubble up in pan, so watch to keep from boiling over. Pour slowly on to popcorn and mix until well...
Cranberry Popcorn Balls
Mix well; let Cool and pour over second layer.
NOTE: The third layer can be mixed first and set in the refrigerator while other layers are being prepared. Just don't forget it and leave it too long; you don't want it to congeal.
Cranberry Pretzel Salad
Dissolve gelatin in boiling water. Chill until slightly thickened.
Beat cranberry sauce and sour cream together until smooth. Fold into gelatin. Pour into 3cup mold. Chill until firm.
Cranberry Sour Cream Mold
Wash cranberries and chop coarsely. Add sugar and let set overnight in refrigerator.
Combine cranberries, apples, grapes, oranges and nuts. Toss lightly. Top with a ribbon of Chantilly Dressing.
Cranberry Waldorf Salad
Grind cranberries in a food processor or blender. Mix cranberries, marshmallows, pineapple and sugar and refrigerate overnight. Fold in whipped cream or Cool Whip�.
Cranberry Whip
For pastry: In a mixing bowl beat the butter and cream cheese until combined. Stir in the flour. If desired, chill in refrigerator for 1 hour.
Shape the dough into 24 balls; place in ungreased 1 3/4inch muffin pans. Press dough evenly against botto...
CranberryPecan Tassies
Position rack in top third of oven.
Pastry: Blend butter, cream cheese and sugar in bowl until smooth and creamy, 2 minutes. Stir in egg yolks, vanilla extract and salt. Stir in flour until smooth dough forms. Divide into fourths; shape into disks....
CranberryWalnut Rugelach
Preheat oven to 350 degrees F. Grease a 15 x 10inch jellyroll pan; set aside.
In large bowl, combine cake mix, 1 egg, butter, 1/2 cup nuts and 1 1/2 teaspoons pumpkin pie spice until crumbly. Press onto bottom of prepared pan; set aside.
In larg...
Cream Cheese Pumpkin Slices
Dissolve gelatin in hot water. Cool and chill slightly.
Break up cranberry sauce with a fork and add to gelatin with celery and nuts. Fold in cream cheese. Pour into an 8inch square pan. Refrigerate.
Creamy Cranberry Salad
The day before, remove the giblets and any lumps of fat from the turkey cavities. Wash the turkey well and blot dry. Season the inside with salt and pepper. Loosen the turkey skin from the meat. To do so, start at the neck and tunnel your fingers, the...
Cuban Thanksgiving Turkey
Cook rice in boiling salted water till tender, about 40 minutes. Drain, and place in shallow pan. Place pan in a 275 degree F(135 degree C) oven to dry out for a few minutes.
Saute pork in skillet over medium heat. Remove pork from pan using a slott...
Dads Oyster Dressing
Line one 9 inch pie pan with whole gingersnap cookies, breaking as necessary for fitting.
In a saucepan over medium heat cook pumpkin puree to heat through, stirring frequently.
Separate the eggs. Combine the egg yolks, 1/2 cup sugar, milk, spices...
Dads Pumpkin Chiffon Pie
Bring a large pot of salted water to a boil. Drop in potatoes, and cook until tender but still firm, about 15 minutes.
Transfer potatoes to a large bowl, and mash until smooth. Mix in the cream cheese, sour cream, onion powder, salt, pepper and butt...
Day Before Mashed Potatoes
Preheat oven to 425 degrees F (220 degrees C).
In a mixing bowl, blend together the pumpkin, evaporated milk, butter, eggs and vanilla.
In a separate bowl, whisk together the cinnamon, nutmeg, allspice, salt, molasses and baking mix. Add to the pu...
Deep Dish Pumpkin Pie
In a large stockpot or turkey fryer, heat oil to 400 degrees F (200 degrees C). Be sure to leave room for the turkey, or the oil will spill over. Layer a large platter with foodsafe paper bags.
Rinse turkey, and thoroughly pat dry with paper towels....
DeepFried Turkey
In a medium bowl, mix 3/4 Italian dressing, cayenne pepper, black pepper, Creole seasoning, and garlic powder. Rub over turkey, using remaining Italian dressing to fill cavity. Allow turkey to marinate 8 hours, or overnight, before deepfrying as desired.
DeepFried Turkey Marinade
Preheat oven to 350 degrees F (175 degrees C). Grease loaf pan.
Pour the hot water over the dates and let stand until cooled.
Sift the flour and baking soda together add the sugar and salt. Stir in the cooled dates and water. Add the melted butter...
Dees Date And Nut Bread
Preheat oven to 350 degrees F (175 degrees C). Grease one large loaf pan or one 10 inch tube pan.
In a saucepan over mediumlow heat the milk and the butter. Do not boil.
In a large bowl beat the eggs until light colored. Gradually add the sugar to...
Dees Hot Milk Sponge Cake
In a small bowl, whisk together the apple cider, butter and honey.
Brush over entire bird 45 minutes before it completes cooking. Repeat several times before removing turkey from oven.
Delicious Turkey Glaze
Preheat oven to 375 degrees F (190 degrees C).
In a small bowl, mix together the eggs, sugar, butter, corn syrup, whipped cream, brandy, vanilla and salt.
Stir in chopped pecans and pour into pie shell.
Arrange pecan halves on top and bake for 4...
Deluxe Pecan Pie
Place eggs in saucepan and cover with water. Bring to boil. Cover, remove from heat, and let eggs sit in hot water for 10 to 12 minutes. Remove from hot water and cool.
Peel and cut in half lengthwise. Remove yolks and combine with mustard, salad dr...
Deviled Eggs
Sprinkle dry yeast over warm (110 degrees F) water. Heat cottage cheese to lukewarm in saucepan; add sugar, onion, butter, dill, salt, baking soda, egg and yeast mixture. Add flour to form a stiff dough, beating well after each addition. Cover; let ri...
Dilly Casserole Bread
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